Simple Turkey Sausage Crumbles
As demonstrated in the “A.M.” episode of Live It – April 2017
Related recipes: Sausage & Sweet Potato Breakfast Burritos
Ingredients
- 1 lb lean ground turkey
- ½ tsp salt
- ½ tsp black pepper
- ¼ tsp ground sage
- ¼ tsp crushed fennel seed
- ¼ tsp garlic powder
- ¼ tsp rosemary
- ¼ tsp thyme
- ¼ tsp red pepper flakes (optional)
Instructions
- Combine all of the seasonings in a small bowl and stir to combine.
- Place raw turkey in a medium bowl. Mix the seasoning into the turkey until well combined. For best results, cover the meat and let sit in the refrigerator for a few hours or overnight.
- When ready to cook, brown the meat in a skillet over medium heat. Stir frequently and break into crumbles until the meat is cooked through. Use sausage crumbles in breakfast burritos or other sausage dish.
Nutrition Facts
Amount per serving
Serving size: 2 oz
Calories 80.3
Total Fat 4.0 g
Saturated Fat 1.3 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 40.0 mg
Live It is a cooking demonstration presented by the Nutrition Food Service and Wellness Departments at Parkview Health. Each episode is hosted by dietitian Andrea Miller, with a goal of showcasing nutrient-dense foods and teaching viewers doable ways to use them in order to promote wellness in our community.
For more recipes and to watch past episodes of Live It, visit www.www.chwchospital.org/live-it.